the National Barbecue Association (NBBQA) Recognizes VITTORIOS® as an Award of Excellence WINNER
Chef VITO
Iacobellis C.C.C
Vittorios Honey Garlic Sauce was originally created in Chef Vito's hometown of Stratford, Ontario in 1988 for the first annual Great Canadian Rib Cook-Off in London, Ontario. He sourced local honey from an apiary just west of Amulree and Vito had a very reliable local garlic grower in his dad, Rocco, who grew all the garlic in the back yard of his Queen Street home. The product was then prepared in the kitchen of Vittorios, Vito's Stratford restaurant. We have now developed a new Honey Hot Wing Sauce which will do to wings what our Honey Garlic Sauce does to ribs.
Vittorios Sauce has been given top honours in national and international competitions. Vito has travelled from Ottawa to Windsor and London in Canada and from Ohio to Kalamazoo and Detroit in the USA. Again and again, this sauce has earned Vito and his team 'International Best Sauce', 'People's Choice', 'Judges Choice', and overall 'Best Ribs' and 'Best Chicken' awards.This internationally-recognized, premium sauce is the perfect accompaniment for a vast array of dishes - from traditional ribs and chicken, to delicious peanut satays and baked beans.
Distributed through fine restaurants and boutiques worldwide, including countries such as England, Japan and Dubai, the demand for these sauces is intensifying, so please check out our “where to buy” section to find a location nearest you and get your secret to award winning dishes!
For delicious cooking ideas, check out our recipes below. Thanks for visiting, above all, enjoy!
This premium sauce is made from real honey and fresh garlic. It works excellent with dipping chicken fingers or wings. Soon to be your secret to award winning dishes.
This is the quintessential honey-esque sauce with a blast of heat and sweet. A true accompaniment table sauce to any meat, perfect for dipping, grilling or in a crockpot. Made with quality ingredients!
See List of Distributors Below to Contact
More Information.
Those interested in distributing our products via retail or wholesale channels are invited to contact us at sales@vittoriossauce.com or 519.273.3707. Vittorios Sauce makes an excellent addition to Gourmet Gift Baskets!
Glen Bartoletti & Ron Laurie (SW Ontario) The Avid Gourmet | 519-577-9642 | avidgourmet@bell.net
Harry White (GTA) | 416-232-9684
Tracey White | 416-232-9684 | tlw1@rogers.ca
George Hoad (St Catharines ON) Pepperbees International | 905-931-1366 | E-pepperbees@gmail.com
CHECK OUT SOME OF OUR RECIPES USING VITTORIOS® PREMIUM GOURMET SAUCES!
Ingredients:
Side/Back Ribs
Vittorios Honey Garlic Sauce
To Prepare:
Place ribs on wire rack in a deep pan with approx 2-3 inches of water. Cover with foil or lid, and place in oven at 375F. Cook until you can pinch through ribs (about 1 ½ hours). Remove ribs from pan and brush lightly with Vittorios Honey Garlic Sauce. If time allows, let ribs sit for an hour before proceeding. Heat grill or broiler. Brush on a bit more sauce and cook just to caramelize the honey on both sides of ribs. Brush one last time with sauce and serve.
Ingredients:
1 lb. Chicken wings, tips-off split.
Buttermilk
Flour
Vittorios Honey Hot Wing Sauce
To Prepare:
Marinate chicken wings in ½ cup of buttermilk for 4 hrs. (overnight preferred). Take wings out of buttermilk, dust in flour and season with salt and pepper.
Deep fry until golden brown and cooked. (8-10mins.) Tumble in Vittorios Honey Hot Wing Sauce and enjoy!
VITTORIOS®
HONEY GARLIC BBQ CHICKEN
Ingredients:
Chicken cut in quarters
Vittorios Honey Garlic Sauce
To Prepare:
Place the chicken parts in boiling water for approximately 45 minutes. With your grill hot, place the chicken on the grill and let water evaporate. Brush lightly with Vittorios Honey Garlic Sauce on both sides 4-5 times until chicken is fully cooked and nicely glazed.
VITTORIOS®
ROLLED RIBS DRESSING
Ingredients:
¾ c. Vittorios Honey Garlic Sauce
½ c. diced onion
¼ c. diced celery
¼ c. sliced mushrooms
2 tbsp. vegetable oil
1 c. chicken stock
5 cups day-old bread, cubed
Salt, pepper, sage to taste
To Prepare:
Saute onions, celery and mushrooms until soft. Add stock. Simmer for 5 minutes. In a bowl, toss cubed bread with seasoning and Vittorios Honey Garlic Sauce. Add sautéed vegetable and toss well. Let cool. Use in rolled ribs, or as stuffing for chicken, pork loin or turkey.
VITTORIOS®
MEAT/SEAFOOD MARINADE
Ingredients:
1 c. Vittorios Honey Garlic Sauce
½ c. vegetable oil
½ . dry red wine
½ c. water
To Prepare:
Mix well. Let stand 2 hours. Good for marinating steaks, chops, poultry and seafood. This marinade also makes a very good light basting sauce for salmon, trout, sole, etc.
VITTORIOS® BAKED HAM GLAZE
Ingredients:
1 c. Vittorios Honey Garlic Sauce
¼ c. water
2 tbsp. mustard
To Prepare:
Mix well and apply to ham half way through the cooking process. Baste frequently.
VITTORIOS®
HONEY BAKED BEANS
Ingredients:
8 c. dry white beans
2 c. Vittorios Honey Garlic Sauce
2 c. ketchup
1 c. medium chopped onion
½ c. bacon, diced
2 tsp. baking soda
To Prepare:
Soak beans overnight in water. In the morning, drain beans, add fresh water and baking soda. Simmer until tender. Drain, reserving water for later use. In a baking pan, mix all remaining ingredients and 4 c. of reserved water. Bake covered at 250oF for 3-4 hours, adding more water if necessary. Cooks to 14 cups by volume.
VITTORIOS® VEGETABLE DIP
Ingredients:
1 part Vittorios Honey Garlic Sauce
4 parts mayonnaise
To Prepare:
Mix and refrigerate 2-4 hours. Serve and enjoy!
VITTORIOS®
PEANUT SATAY SAUCE
Ingredients:
2 parts Vittorios Honey Garlic Sauce
1 part peanut butter
1 part water
To Prepare:
Mix and enjoy!
VITTORIOS® Honey Hot BBQ Brick Chicken
Purchase split whole chicken ( ½ chicken per person). Marinate in buttermilk (min 4 hours up to 1 day). Season with salt & pepper. Start bbq and place foil wrapped brick onto heat. When coals are hot oil grill and place chicken skin side down. Place brick on top and close lid. let cook for 5-7 min. Check for flare-ups. Turn chicken over, brush with Vittorios Honey Hot sauce and let cook 5-7 min. Put brick on top. After 7 min. remove brick. Turn over and sauce, cook to caramelize 2 min. Do this 3 or 4 times. Serve with slaw or garden fresh tomatoes.
VITTORIOS® BBQ HONEY HOT PLANKED SALMON
Brush salmon portions with Vittorios Honey Hot sauce (1 portion per serving) and place in plastic bag (2 - 4 hrs.). Soak cedar plank for same time. Lite fire when hot. Place plank with salmon portions on and close lid. Half way through the cooking process squeeze fresh lemon on top. This should be done in no more than 15 min. depending on heat in bbq. You could use a side of salmon if serving a large group. Serve with roast corn in husks and side salad.
ELEVATE YOUR DISH
Add zip to your favourite meatloaf, hamburger or sausage recipe by adding Vittorios Premium Gourmet Sauces when mixing the ingredients together. Also, add zest to any stir fry, just stir in 1 tbsp of Vittorios Honey Garlic Sauce just before serving.
Locations are Listed Alphabetically, by City.
Acton
MacMillan's Gourmet
Frozen Foods
6834 Hwy #7 West, RR1
Acton, ON L7J 2L7
800.387.4039
Ancaster
The Little Gourmet
9 Halton Drive
Ancaster, ON
905.921.1249
Alymer
Heritage Line Herbs
RR#1 53443 Heritage Line
Aylmer, ON
866-343-0353
Barrie
Garrett's Farm Market
824 Penetanguishene Rd.
Barrie, ON L4M 4Y8
Greg: 705.721.1800
Local Food Mart
123 Dunlop Street East
Barrie, ON L4M 1A6
Chanju Park: 705.812.2469
The Butcher Shop
221 Cundles Road East
Barrie, ON L4M 6L5
Laurence: 705.737.2140
TA Appliance Barrie
42 Chaplan Ave.
Barrie, ON
705-710-1300
Brantford
Farm Boy
240 King George Rd.
Brantford, ON
519-758-1573
Haley's Country Market
1772 Colborne St. E. RR1
Brantford, ON N3T 5L4
519.752.4408
TA Appliances Brantford
185 Henry St.
Brantford, ON
519-750-1118
Breslau
Hilltop Poultry
1501 Maple Bend Rd.
Breslau, ON
519.743.6884
Burlington
Marilu's Market
4025 New Street
Burlington, ON L7L 1S7
905.639.0319
Caledon East
Howard the Butcher
15980 Airport Road
Caledon East, ON L0N 1E0
905.584.2934
Cambridge
Honey Ham Cafe
551 Hespler Rd.
Cambridge, ON N1R 6J3
Cornwall
Farm Boy
814 Sydney Street
Cornwall, ON
613-938-8566
Creemore
Sola
Mill & Francis St. E.
Creemore, ON
Erin
Carver's Block
104 Main Street
Erin, ON N0B 1T0
Fergus
Fraberts
105 Queen Street West #3
Fergus, ON N1M 1S6
226.383.7374
The Round Pen
285 Strathallan Street
Fergus, ON
519.843.8866
Georgetown
Pat's Prime Cuts & Deli
333 Mountainview Rd. S. #3
Georgetown, ON L7G 6E8
905.873.0352
Goderich
Luann's Country Flowers and
Boutique
35 West Street
Goderich, ON
Grimsby
Bozzo Specialty Foods
3 Mountain Street
Grimsby, ON L3M 3J5
905.309.1999
Guelph
Valeriote's Market
204 Yorkshire St.
Guelph, ON
519-822-2728
Kingston
Farm Boy
940 Futures Gate
Kingston, ON
613-547-2173
Kitchener
Farm Boy
385 Fairway Road South
Kitchener, ON
519-772-0587
TA Appliances Kitchener
932 Victoria St. N.
Kitchener, ON
519-578-0300
Listowel
Carson's Country Market
RR3 5531 Line 86
Listowel, ON N4W 3G8
519.291.1094
London
Farm Boy
1415 Beaverbrook Avenue
London, ON
519-963-2895
Farm Boy - Masonville
Fanshawe Park Place 109
Fanshawe Park Rd. E
London, ON
519-673-4969
Farm Boy
1045 Wellington Road
London, ON
519-963-0486
Remark Fresh Market
1190 Oxford Street W.
London, ON N6A 2N2
519.474.2561 x103
Milterton
Milverton Foodland
36 Main Street
Milverton, ON
Ottawa
Farm Boy
3033 Woodroffe Avenue Nepean
Nepean, ON
613-823-8835
Farm Boy
Blossom Park Plaza 2950 Bank Street
Ottawa, ON
613-260-7330
Farm Boy
Blue Heron Mall 1500 Bank Street
Ottawa, ON
613-739-7199
Farm Boy
Britannia Plaza 1495 Richmond Road
Ottawa, ON
613-688-2882
Farm Boy
585 Montreal Road
Ottawa, ON
613-744-3463
Farm Boy
457 Hazeldean Road
Kanata, ON
613-836-8085
Farm Boy
499 Terry Fox Drive
Ottawa, ON
613-271-8727
Farm Boy
1642 Merivale Road
Nepean, ON
613-228-7417
Farm Boy
Place d’Orléans Shopping Centre
3035 St. Joseph Boulevard
Ottawa, ON
613-590-1830
Farm Boy
2030 Tenth Line Road
Orléans, ON
613-841-4221
Farm Boy
Crossing Bridge Square 1250
Stittsville Main St.
Ottawa, ON
613-836-4594
Farm Boy
Ottawa Train Yards
665 Industrial Avenue
Ottawa, ON
613 288-0616
Perth
Wayne Greer
Director - Membership
Ontario Garlic Growers Association
Twin Oak Farm
RR 1 Perth, ON
613-283-4271
twinoakfarm@ripnet.com
Port Carling
Field of Greens
Port Carling, ON
705.765.1895
St. Jacobs
The Farm Pantry
1386-2 King Street North
St. Jacobs, ON N0B 2N0
519.664.3626
St. Thomas
Peter Charlton's Quality Meats
273 Ross Street
St. Thomas, ON
519.631.2340
Sebringville
Perth Pork Products
RR#1 38 Line
Sebringville, ON
Shakespeare
Best Little Pork Shoppe
2146 34 East Line
Shakespeare, ON N0B 2P0
519.625.8194
Southampton
The Cook's Cupboard
169 High Street
Southampton, ON N0H 2L0
519.483.8000
Stratford
Buzz Stop
17 York Street
Stratford, ON
County Food Co.
38 Erie Street
Stratford, ON N5A 2M4
519.275.2665
The Butcher The Baker
26 Wellington Street
Stratford, ON N5A 2L2
519.273.1850
Your Local Market Co-op
129 Downie Street
Stratford, ON N5A 1X2
519.814.2667
Sydenham
Trousdale’s Foodland
4471 George Street
Sydenham, ON
Toronto
McEwan's
38 Karl Fraser Road
at The Shops in Don Mills
Waterloo
Bailey's Local Foods
16 Williams Street West
Waterloo, ON
519.885.3390
baileyslocalfoods.ca
Brady Meats
461 Phillip Street
Waterloo, ON N2L 6C7
519.885.3390
Vincenzo's
150 Caroline St. S.
Waterloo, ON N2L 0A5
519.741.1437
Whitby
Farm Boy
360 Taunton Road East
Whitby, ON
905-430-1400
Woodstock
Miss Woodstock Restaurant
656 Dundas Street
Woodstock, ON
519-537-2626
Wroxeter
Old 86 Farmer's Market
44229 Amberly Rd. RR2
Wroxeter, ON N0G 2X0
519.291.4643
3rd and 5th place finish from a field of 450 competitors
Windsor’s
international rib &
chicken cook-off
1st best sauce in
north america
1st best ribs in canada
Peoples’ Choice
The great canadian rib cook-off London, ON
1st best sauce in canada
usa mohoning valley rib burn-off
1st best sauce, peoples’ choice
The Great London Barbeque
2nd best sauce in Canada
The Great London Ribfest
2nd best sauce in Canada
North American championship rib cook-off | Detroit, USA
2nd Best sauce in North america